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Serves: 6
Print this Recipe
2 cups flour
4 teaspoons baking powder
3/4 teaspoon salt
6 teaspoons butter or shortening
2/3 cup milk
2 cups cubed, cooked chicken or turkey
1/3 cup minced stuffed olives
1/2 teaspoon onion juice
2 teaspoons meat sauces
Sift together flour, baking powder, and salt; cut in butter. Add milk; roll into rectangle 1/3-inch thick. Mix together chicken, olives, onion juice, and meat sauce. Place mixture onto dough and roll as for a jelly roll. Bake at 400°F for 25 minutes. Serve hot with white sauce or gravy
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