Total Calories: 9
1. Set oven control to broil. Place bread slices on cookie sheet. Broil with tops 3 to 4 inches from heat 1 to 2 minutes or until lightly toasted.
2. Mix cream cheese and basil spread on untoasted sides of bread slices. Broil about 1 minute or until cheese mixture is melted. Top with tomato, onion and olives.
Calories 90 (Calories from Fat 25)
Fat 3g (Saturated 2g)
Carbohydrate 14g (Dietary Fiber 1g)
% DAILY VALUE: Vitamin A 4% Vitamin C 4% Calcium 4% Iron 4%
DIET EXCHANGES: 1 Starch, 1/2 Fat
From "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Tomato Bruschetta With Basil Spread recipe is from the Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today Cookbook. Download this Cookbook today.
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