Honey Spice Pretzels

Serves: 4
Total Calories: 65


4 cups fat-free pretzel sticks
3 tablespoons honey
1 teaspoon onion powder
1 teaspoon chili powder
2 teaspoons margarine, melted


1. Heat oven to 350°. Line cookie sheet with aluminum foil spray with cooking spray. Place pretzels in large bowl. Mix remaining ingredients drizzle over pretzels. Toss until evenly coated. Spread pretzels evenly on cookie sheet.
2. Bake 8 minutes, stirring once. Cool on cookie sheet. Loosen pretzels from foil. Store in airtight container at room temperature.

1 Serving

Calories 225 (Calories from Fat 20)
Fat 2g (Saturated 1g)
Cholesterol 0mg
Sodium 800mg
Carbohydrate 50g (Dietary Fiber 2g)
Protein 4g

% DAILY VALUE: Vitamin A 4% Vitamin C 0% Calcium 2% Iron 12%


From "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 4
Total Calories: 65
Calories from Fat: 7

This Honey Spice Pretzels recipe is from the Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today Cookbook. Download this Cookbook today.

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