Total Calories: 311
1. Mix all ingredients except dressing and pita breads in large bowl. Pour dressing over salad mixture toss. Serve with pita bread halves.
Calories 400 (Calories from Fat 70)
Fat 8g (Saturated 4g)
Carbohydrate 74g (Dietary Fiber 12g)
%DAILY VALUE: Vitamin A 8% Vitamin C 26% Calcium 24% Iron 32%
DIET EXCHANGES: 4 Starch, 3 Vegetable, 1/2 Fat
From "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Greek Salad Toss recipe is from the Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today Cookbook. Download this Cookbook today.
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