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Mom's Special Eggnog

Serves: 10

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Mom's Special Eggnog recipe on the web!!


   _ eggs white at room temperature
   ___ cup sugar
   _ quart half and half
   _ cup milk
   _ eggs yolk
   ___ teaspoon nutmeg grated (freshly grated if available)
   ___ cup whipped cream whipped
   Additional grated nutmeg


In a large mixer bowl at medium speed or with a wire whisk, beat egg whites and sugar just until thick and foamy. At low speed or with whisk, beat in half-and-half, milk, egg yolks and 3/4 teaspoon nutmeg until blended. Cover and chill at least 1 or up to 24 hours.

To serve, pour into chilled punch cups. Top with a dollop of whipped cream and sprinkle with additional nutmeg.




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