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Strawberries Romanoff |
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Serves: 4 Print this RecipeServing size: 1 cup The low-fat versions of ice cream and whipped cream make this recipe healthy and delicious! 2 cups fresh strawberries, hulled 1 cup low-fat vanilla ice cream 1 tablespoon orange marmalade 1 teaspoon rum extract 1/2 cup low-calorie fat-free whipped cream (see recipe) 1. Divide strawberries evenly between 4 serving dishes and refrigerate. 2. Just before serving, fold ice cream, orange marmalade, rum extract, and whipped cream together in a medium bowl. Spoon evenly over chilled strawberries and serve. EXCHANGES Fruit 1 NUTRITION FACTS Calories 92(Calories from Fat 11) Total Fat 1 gram Saturated Fat 1 gram Cholesterol 3 milligrams Sodium 52 milligrams Total Carbohydrate 17 grams Dietary Fiber 1 gram Sugars 16 grams Protein 4 grams This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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