Total Calories: 717
Divide pizza dough in half and press one half in a greased 10-inch pie plate. Prick crust. Bake as directed in Basic Pizza Crust recipe Use remaining dough as desired.
In a large bowl, mix 2 cups of the mozzarella cheese, spinach, ricotta, salami, basil, oregano and garlic until blended.
To assemble pizza, sprinkle half of the provolone over crust. Spread half of the spinach filling over provolone. Sprinkle with remaining provolone and top with remaining spinach mixture smooth top. Spoon sauce over.
Bake pizza on a hot baking sheet in a 400° oven for 25 minutes. Sprinkle with remaining 1 cup mozzarella cheese. Bake 5 minutes longer or until cheese melts.
Let pizza stand for 5 minutes before cutting.
This Windy City Deep-Dish Pizza recipe is from the Recipe Treasury Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
"Your software is the best recipe organizer and menu planner out there!"
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.