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Layered Ham Loaf |
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Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Layered Ham Loaf recipe on the web!!_ potatoes boiled and riced Salt and freshly ground pepper to taste ___ to 1 cup ham cubed cooked ___ cup whipped cream whipped, or dairy sour cream ___ cup sharp cheddar cheese grated _ 1/2 teaspoons horseradish prepared Heat oven to 350° F. Place riced potatoes (without liquid or seasonings added) in a well-buttered 8 1/2 x 4 1/2 x 2 1/2 -inch loaf pan. Lightly sprinkle with salt and pepper. Layer cubed ham over potatoes. Blend whipped cream or sour cream with cheese and horseradish. Spread over ham. Bake for 30 minutes or until hot and bubbly. Herbed Crouton Omelet Ham or Bacon Omelet Creamy Omelet Layered Ham Loaf Beef Patties Beef-Macaroni Loaf Broccoli-Mushroom Quiche Broiled Fish Burgers Cheese-Topped Chicken Chicken And Shrimp Gumbo Chili Pork And Beans Country Lamb Hash Fish Au Gratin Fish-Filled Crepes French Or Basic Omelet Ham And Cheese Quiche With Other Goodies Ham And Mushroom Crepes Ham And Tomato Pie Herbed Chicken Pie Hot Egg Salad Crepes Italian-Style Beef With Spaghetti Lamb In Dill Sauce Lamb Turnovers Mediterranean Lamb And Vegetables Mexican Barbecued Pork Monday's Pot Pie Onion Tart With Rich Pastry Pasta And Ham In Cream Sauce Pork And Rice Casserole Pork With Cabbage And Cream Pork-Stuffed Cabbage Rolls Pirog Of Beef Quick Beef Stew Shepherd's Lamb Pie Sloppy Joes With A Difference Sweet And Sour Pork Texas Beef Pie With Corn Bread Topping Turkey á la King Turkey Chili With Beans Turkey Curry With Condiments Turkey Pasties Turkey-Spaghetti Bake Upside-Down Beef Quiche Vegetable Soufflé Vegetable-Fish Soufflé Yugoslavian Lamb Casserole |
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