Total Calories: 822
Stacie's Mom's Lasagna:
Prepare sauce; set aside. Combine ricotta with spinach, if using. Spoon a thin layer of sauce into an ungreased 13"x9" baking pan. Cover with a layer of lasagna noodles, sauce, ricotta mixture, Parmesan and shredded mozzarella. Repeat layers 2 more times, ending with sauce; top with sliced mozzarella. Cover with aluminum foil; bake at 350 degrees for 45 minutes. Uncover; continue to bake until golden on top. Let stand 15 minutes before slicing.
In a Dutch oven over medium heat, sauté onion and garlic in oil until tender. Add sausage and brown, about 10 minutes. Drain. Stir in remaining ingredients. Cover; simmer over low heat for one hour.
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