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Cook'n with Betty Crocker 
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Vegetable Broth |
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Serves: 8 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Vegetable Broth recipe on the web!!Low-Fat! Prep: 20 min; Cook: 1 hr 10 min _ cups coarsely chopped milk vegetables (bell peppers, carrots, celery, leeks, mushroom stems, potatoes, spinach, zucchini) _ medium onion, coarsely chopped (1/2 cup) ___ cup parsley sprigs _ cups cold water _ tablespoons chopped fresh or 2 tsp dried basil leaves _ tablespoons chopped fresh or 2 tsp dried thyme leaves _ teaspoon salt ___ teaspoon cracked black pepper _ cloves garlic, finely chopped _ bay leaves 1. Heat all ingredients to boiling in 4-quart Dutch oven or stockpot; reduce heat. Cover and simmer 1 hour, stirring occasionally. 2. Cool about 10 minutes. Strain broth through cheesecloth-lined sieve; discard vegetables and seasonings. Use broth immediately, or cover and refrigerate up to 24 hours or freeze for up to 6 months. Stir before measuring. NUTRITION FACTS: 1 Cup:; Calories 5 (Calories from Fat 0); Fat 0g (Saturated 0g); Cholesterol 0mg; Sodium 270mg; Carbohydrate 2g (Dietary Fiber 0g); Protein 0g % DAILY VALUE:; Vitamin A 0%; Vitamin C 0%; Calcium 0%; Iron 0% DIET EXCHANGES:; 1 Serving is free From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Burgundy Beef Stew Chili White Chili Hungarian Goulash Everyday Cassoulet Shrimp Gumbo Quick Jambalaya Oyster Stew Easy Cioppino TIPS FOR BROTHS Fish Broth Vegetable Broth Chicken and Broth Beef and Broth Vegetable-Beef Soup Chicken Noodle Soup Gazpacho Cream of Broccoli Soup Borscht Beer-Cheese Soup Cream of Mushroom Soup French Onion Soup Wild Rice Soup Hearty Tomato Soup New England Clam Chowder Manhattan Clam Corn Chowder PREPARING SPLIT PEAS Senate Bean Soup Cuban Black Bean Soup Split Pea Soup Chicken, Artichoke and Red Onion Pizza American Grilled Cheese Barbecued Roast Beef Sandwiches Beef Burritos Calzone Chicken Salad Sandwiches Chicken Tacos Garden Vegetable Wraps Gyros Montana Panini Pizza Pizza Crust Reuben Sandwiches Sloppy Joes Submarine Sandwich Zesty Barbecue Sauce STEWS AND SOUPS BASICS QUICK HOMEMADE SOUP CHOWDER CHAT SANDWICH BASICS |
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