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Cinnamon Apple Crumble |
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Serves: 6 Print this RecipeServing: 1 piece 1 package Rhodes Anytime! Cinnamon Rolls, thawed (6 rolls in their own pan) 10 ounces apple pie filling TOPPING: 1/2 cup sugar 1 cup flour 1/2 cup butter, softened Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan. TOPPING: Combine sugar and flour. Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling. Bake at 350°F 40-45 minutes. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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