Total Calories: 43
Alternate adding half the carrots, celery, and red pepper to the juicer, then the tomatoes, cucumber, and lime, followed by the remaining ingredients process until juiced. Pour the juice into a glass, and garnish with a Scallion Flower (see Garnishes with a Twist), if desired.
From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.
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