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Serves: 48
Total Calories: 63

1 1/2 cups chopped walnuts
1 cup green olives , chopped and 2 tablespoons juice reserved
2 (8-ounce) packages cream cheese , softened
1/4 cup milk
2 bunches celery , chopped into 2-inch pieces

In a small mixing bowl, combine walnuts and olives. In a large bowl, blend cream cheese and walnut mixture add milk and olive juice. Mix thoroughly with a fork. Stuff each celery piece with filling. Let chill one hour before serving.

From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 48
Total Calories: 63
Calories from Fat: 53

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