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	Bavarian Pot Roast for Crockpot

Serves: 6

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Bavarian Pot Roast for Crockpot recipe on the web!!

   _ pounds beef chuck pot roast
   _ tablespoon oils
   _ 1/2 teaspoons salt
   ___ teaspoon black pepper
   ___ teaspoon ginger, ground
   _ cloves
   _ apples
   _ onion, sliced
   ___ cup apple juice
   _ tablespoons flour
   _ tablespoons water

Rub top of meat with oil. Dust with salt, pepper, and ginger. Insert cloves into meat. Core and quarter apples. Put apples and onions in bottom of crockpot. Cut roast into 2-3 pieces. Put on top of apples and onions. Add apple juice.
Cook on low while you're at work.

Come home, remove roast and apples. Make paste of flour and water. Add paste to liquid in crockpot and stir. Replace roast, cook on high until thickened.

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