Total Calories: 90
Wash celery well, separating ribs and saving leaves for other recipes. Cut celery into 1/4-inch diagonal slices. Heat oil in wok or large skillet, add celery and stir rapidly, coating with oil. Season with salt and pepper to taste cook, tossing constantly for 2 to 3 minutes. Add water (broth may be substituted), turn heat to medium-low, cover and cook for 2 minutes longer. Remove cover, turn heat to high and reduce liquid until thickened. Add soy sauce to taste.
This Stir-Fried Celery recipe is from the Managing Your Meals Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
"Your software is the best recipe organizer and menu planner out there!"
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.