Total Calories: 22
In a medium saucepan, place water and bouillon granules. Bring to a boil over high heat. Add noodles, carrot, and gingerroot. Reduce heat to low and simmer 3 to 5 minutes or until noodles and carrots are barely tender.
Add spinach, green onion, and optional shrimp. Increase heat to medium-high. Bring to a boil and boil 1 to 2 minutes or until spinach is tender.
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