French Onion Soup


Serves: 6
Total Calories: 255

Ingredients

6 onions medium, quartered and thinly sliced
6 tablespoons butter or margarine
1 tablespoon flour
3 1/2 cups water
2 (10 1/2-ounce) cans beef broth double-strength
1 cup red Burgundy
4 teaspoons beef bouillon
1/4 teaspoon browning and seasoning sauce
dash black pepper
1/2 loaf French bread thinly sliced
butter or margarine, softened
6 ounces Swiss cheese shredded (about 1 1/2 cups)

Directions:

In a Dutch oven or a large skillet over medium-high heat, sauté onions in 6 tablespoons butter until golden. Stir in flour until blended. Add water, broth, Burgundy, bouillon granules, browning sauce, and pepper. Bring to a boil reduce heat to low, cover, and simmer 30 minutes.

Meanwhile, preheat oven to 400°. Spread bread with butter. Place on an ungreased baking sheet. Toast in oven until crisp, about 10 minutes.

Ladle soup into ovenproof bowls. Top each with a slice of toast and sprinkle with cheese. For easier handling, arrange bowls on a baking sheet. Place under a preheated broiler until cheese melts.

Serve immediately with remaining toast.

Nutritional Facts:

Serves: 6
Total Calories: 255
Calories from Fat: 183

This French Onion Soup recipe is from the The Soup Collection Cookbook. Download this Cookbook today.


More Recipes from the The Soup Collection Cookbook:
Asparagus Soup
Avocado Soup
Black Beans and Rice Soup
Carrot Vichyssoise
Cheesy Corn Chowder
Chunky Cod Chowder
Cold Cucumber Soup
Crab and Shrimp Bisque
Creamy Broccoli Soup
Creamy Oyster or Clam Stew
East Indian Soup
French Onion Soup
Fresh Mushroom Soup
Ham and Barley Soup
Ham and Cabbage Soup
Ham and Corn Chowder
Ham and Vegetable Soup
Hearty Beef Barley Soup
Hearty Borscht
Hungarian Goulash Soup
Italian Sausage Stew
Lettuce and Pea Soup
Louisiana Gumbo
Meal-in-One Mexican Corn Soup
Meatball Soup
Mulligatawny Soup
New England Clam Chowder
Oriental Soup
Overnight Bean Soup
Pier One Bisque
Potato Chowder
Potato Chowder with Clams
Quick Minestrone
Rich Cream of Spinach Soup
Scotch Broth
Seafood Chowder
Shrimp Creole Soup
Tavern Cheese Soup
Thick Lentil Soup
Tuna and Shrimp Chowder
Turkey Chili Soup
Turkey Meatball Soup
Turkey Vegetable Soup
Vegetable Matzo Ball Soup
Vegetable Soup with Pesto
Winter Vegetable Soup




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom