Hot Bean Dish

Serves: 12
Total Calories: 30


1 pork and beans large can
1 can kidney beans drained
1 can lima beans drained
1/2 cup bacon chopped
1/2 cup onion chopped
2 tablespoons green bell peppers chopped
1 pimiento small, drained and chopped
1/2 cup brown sugar
1/2 ketchup small bottle
1 tablespoon Worcestershire sauce
1 teaspoon mustard prepared
1/2 cup cream cheese


Brown bacon. Drain. Brown onion in bacon fat. Mix beans together. Add bacon, onion, green pepper and all other ingredients except cream cheese. Bake for 30 minutes at 350°. Add cream cheese cut in cubes. Bake 10 minutes and serve.

Nutritional Facts:

Serves: 12
Total Calories: 30
Calories from Fat: 0

This Hot Bean Dish recipe is from the Current Calendars Cookbook. Download this Cookbook today.

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