Beets With Onions And Herbs

Serves: 12
Total Calories: 57


12 beets medium sized cooked or three cans
6 tablespoons butter
1/2 cup green onion finely chopped
1/4 cup parsley chopped
1 teaspoon tarragon dried
1 1/2 tablespoons sugar
1/4 cup cider vinegar
Salt and pepper to taste


Add all ingredients to beets and heat thoroughly.

Nutritional Facts:

Serves: 12
Total Calories: 57
Calories from Fat: 50

This Beets With Onions And Herbs recipe is from the Current Calendars Cookbook. Download this Cookbook today.

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