Total Calories: 197
Cut squash in half, clean out seeds, brush cut surfaces with oil, and bake cut side down on greased cookie sheet at 350 degrees F. for 30 minutes. Turn squash cut side up and continue baking until squash is tender when pierced with pointed knife. Baking time ranges from 45 minutes for small squash, to 1 hour or longer for larger squash. Cut through skin into serving size pieces and serve with butter (or margarine) and salt and pepper to taste.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.