Baked Acorn Squash

Serves: 4
Total Calories: 421


2 squash acorn
Salt and pepper
1/4 cup butter or margarine
6 tablespoons brown sugar
1/2 teaspoon cinnamon ground


Cut acorn squash in half lengthwise remove seeds. Bake cut-side down in a shallow pan at 350° for 35 minutes or until tender. Turn cut-side up season with salt and pepper, dot with butter or margarine and sprinkle with brown sugar and cinnamon. Continue baking 20 minutes longer.

Nutritional Facts:

Serves: 4
Total Calories: 421
Calories from Fat: 100

This Baked Acorn Squash recipe is from the Family Favorites Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.