Pizza Rolls


Serves: 32
Total Calories: 92

Ingredients

4 cups shredded pizza Cheddar cheese blend or mozzarella cheese
1 pound bulk sweet Italian sausage, cooked and drained
2 packages sliced pepperoni, chopped
1 , medium green bell pepper, , finely chopped
1 medium red bell pepper, finely chopped
2 jars pizza sauce
32 egg rolls wrappers
vegetable oil for frying
pizza sauce for dipping, warmed, optional

Directions:

In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling fold sides toward center over filling. Moisten remaining corner with water and roll up tightly to seal. In deep fryer, heat oil to 375 degrees. Deep fry pizza rolls for 1-2 minutes on each side or until golden brown. Drain on paper towels. Serve with additional pizza sauce if desired.

Nutritional Facts:

Serves: 32
Total Calories: 92
Calories from Fat: 54

This Pizza Rolls recipe is from the Cook'n Deep Fried Cookbook. Download this Cookbook today.


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