Serves: 8
Total Calories: 787
In a skillet over medium heat, sauté onion, celery and garlic in oil until tender. Stir in sauce and seasonings; combine with remaining ingredients in a slow cooker. Cover and cook on low setting for 5 to 6 hours.
This Slow-Cooker Corned Beef Hash recipe is from the Comfort Foods Cookbook. Download this Cookbook today.
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