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Calico Meringues |
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Serves: 2 Print this RecipeMakes 2 dozen 2 egg whites Pinch cream of tartar 1/2 cup sugar 3/4 cup M&M plain chocolate candies 1/4 cup coconut Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! 1. Beat egg whites with cream of tartar until foamy in a small deep bowl. 2. Gradually beat in sugar to make a stiff meringue. 3. Fold in plain "M&M's". 4. Grease and flour a large cookie sheet. 5. Drop meringue mixture by teaspoonfuls onto the cookie sheet. Garnish each with a plain "M&M". 6. Bake in a low oven (250 degrees) for 30 minutes, or until cookies are firm to the touch, but still white. Calico Meringues is from the Cook'n in College collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Special K Bars Chocolate Peanut Butter Rice Crispy Bars Reese's Peanut Butter Bars Goodie Bars Oreo Pizza Ginger Snaps Fruit Pizza Deluxe Chocolate Bars Chocolate Cookie Caramel and Chocolate Chip Popcorn Balls Buneulos Brownies And Toffee Bird Poop Baked Apples Apple-Cranberry Crisp with Oat Topping Apple Cinnamon Streusel Muffins Angel Food Cake with Fruit Glaze Fruit Salad Cinnamon Apple Snack Calico Meringues |
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