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Buneulos |
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Serves: 6 Print this Recipe4 cups water 1 1/2 cups brown sugar 2 teaspoons anise seeds 1/4 teaspoon salt 3 tablespoons shortening 3 1/4 cups flour 2 eggs 1 pinch baking powder 1/4 cup peanut oil Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! 1. Wash hands. 2. Preheat equipment. 3. Assemble equipment. 4. Assemble ingredients. 5. In a saucepan, combine 3 cups water, brown sugar, and 1 ½ teaspoons anise seeds over medium heat. Stir the mixture until the sugar dissolves. 6. Increase the heat until the liquid boils. Regulate the heat so that the mixture is simmering, then cook for about 20 minutes, until it has reduced to about 2 1/2cups. 7. Set the syrup aside to cool. Once cool, lightly pour over Buneulos. Buneulos is from the Cook'n in College collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Special K Bars Chocolate Peanut Butter Rice Crispy Bars Reese's Peanut Butter Bars Goodie Bars Oreo Pizza Ginger Snaps Fruit Pizza Deluxe Chocolate Bars Chocolate Cookie Caramel and Chocolate Chip Popcorn Balls Buneulos Brownies And Toffee Bird Poop Baked Apples Apple-Cranberry Crisp with Oat Topping Apple Cinnamon Streusel Muffins Angel Food Cake with Fruit Glaze Fruit Salad Cinnamon Apple Snack Calico Meringues |
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