Serves: 2
Total Calories: 231
1. Spread apple slices in 24-ounce casserole. Mix remaining ingredients until crumbly sprinkle over apple slices.
2. Microwave uncovered on High (100%) until apples are tender, 5 to 6 minutes. Serve warm with vanilla or cinnamon ice cream.
1 Serving: Calories 245 (Calories from Fat 110) Fat 12g (Saturated 7g) Cholesterol 30mg Sodium 80mg Carbohydrate 35g (Dietary Fiber 3g) Protein 2g % Daily Value: Vitamin A 10% Vitamin C 4% Calcium 2% Iron 6% Diet Exchanges: 2 Fruit, 2 1/2 Fat
From "Betty Crocker's Cooking for Two." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Apple Crisp recipe is from the Betty Crocker's Cooking for Two Cookbook. Download this Cookbook today.
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