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Mushroom Olive Penne |
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Serves: 2 Print this RecipePrep: 5 min Cook: 15 min Here's an easy weeknight dinner idea: add zip to your favorite spaghetti or marinara sauce with mushrooms, olives and paprika and serve over pasta. Try spinach salad with balsamic vinaigrette on the side. 1 1/2 cups uncooked penne pasta, (4 ounces) 1 teaspoon olive oil 1 cup thinly sliced mushrooms (about 3 ounces) 1 medium onion, chopped (1/2 cup) 1 cup Italian-seasoned chunky tomato sauce 1 teaspoon paprika 12 pimento-stuffed olives 2 to 4 teaspoons grated Parmesan cheese Basil, if desired Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! 1. Cook penne as directed on package. 2. While penne is cooking, heat oil in 2-quart saucepan over medium-high heat. Sauté mushrooms and onion in oil; reduce heat to medium. Stir in tomato sauce, paprika and olives. 3. Drain penne and add to tomato sauce. Cook stirring occasionally, until heated through. Sprinkle with cheese. Garnish with basil. 1 Serving: Calories 570 (Calories from Fat 10); Fat 12g (Saturated 2g); Cholesterol 0mg; Sodium 1240mg; Carbohydrate 106g (Dietary Fiber 7g); Protein 17g % Daily Value: Vitamin A 18%; Vitamin C 18%; Calcium 10%; Iron 30% Diet Exchanges: 6 Starch, 3 Vegetable, 1/2 Fat From "Betty Crocker's Cooking for Two." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Mushroom Olive Penne is from the Cook'n for Two collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Fettuccine with Ham and Goat Cheese Triple Cheese Ravioli Dilled Fettuccine with Whiskey-Crab Sauce Easy Chicken-Pasta Primavera Sichuan Eggplant Linguine Mushroom Olive Penne Hearty Bean and Pasta Stew Shrimp-Pasta Salad Toss Mushroom Manicotti Spinach-Stuffed Pinwheels Creamy Zucchini Lasagna Cajun Beef and Rice Red Beans and Rice Cheesy Polenta Jambalaya Spinach-Barley Risotto SOLUTIONS FOR 2 |
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