Apple Crisp

Serves: 5
Total Calories: 479


7-8 cups sliced or diced apples (about 6-7 medium apples)
1/2 cup agave
1 teaspoon cinnamon
4 tablespoons soft butter
1 cup whole wheat flour
1 cup oatmeal
1/2 cup oat flour
1/2 cup agave
1/2 teaspoon baking soda
1/2 teaspoon baking powder
6 tablespoons melted butter


Mix together apples, agave, cinnamon, and butter and spread on the bottom of a 9x13 pan. Top: Put all dry ingredients in a bowl and mix together. Melt 6 TBSP of butter and pour into the dry mixture. Mix the topping until well blended. Mixture should be moist enough to stick together but not so moist that it sticks to your hands. If it is lacking some moisture, melt 1 more TBSP of butter. If it is too sticky add in more oat flour one TBSP at a time until desired consistency is met. Bake @ 350 for 25-30 minutes or until apples underneath are bubbling and the top is turning golden. Remove from oven and cool. Store any leftovers in the fridge.

Nutritional Facts:

Serves: 5
Total Calories: 479
Calories from Fat: 215

This Apple Crisp recipe is from the Sugar Free and Lovin' It! Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.