Rice Crispy Treats


Serves: 5
Total Calories: 120

Ingredients

3 tablespoons melted butter
All of the marshmallows from the recipe
5-6 cups brown crispy rice cereal (available at health food stores)

Directions:

In a big saucepan on the stove top, melt the butter and marshmallows together until completely melted. Stir in 5-6 cups of brown rice crispies. (I like to use about 5 Cups. I find they hold together better than if I use the full 6 cups.) Press into the bottom of a greased 9X13 pan. Refrigerate an hour or so until it cools.

Nutritional Facts:

Serves: 5
Total Calories: 120
Calories from Fat: 60

This Rice Crispy Treats recipe is from the Sugar Free and Lovin' It! Cookbook. Download this Cookbook today.




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