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Serves: 4
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Mexican Corn Soup recipe on the web!!
_ 11-ounce cans corn
___ cup chopped onions
_ tablespoons butter
_ tablespoons flour
_ cups chicken broth
_ cups half and half
_ 1/2 cups grated cheddar cheese
_ 4-ounce can chopped green chilies
_ strips crumbled bacon
_ cups crushed tortilla chips
Sauté corn and onion in butter. Cook over medium heat until onion has softened. Stir in flour. Gradually add in broth and milk and stir until thickened. Stir in cheddar cheese and green chilies. Cook until cheese melts. To serve sprinkle with tortilla chips and bacon.
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