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Bananas Broiled With Chutney

Serves: 4

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Bananas Broiled With Chutney recipe on the web!!

We tend to shy away from fruit as a side dish, but these creamy, spicy bananas might be just the thing to embolden a staid dinner. Serve them with a simple grilled fish or a garlic-infused roast chicken for a startling tropical tease.


   _ large bananas, peeled and halved lengthwise
   _ tablespoon unsalted butter, melted
   _ 1/3 cups Major Grey's chutney


Heat a broiler to high and set the rack at its top setting. Place the bananas cut-sides up on a broiler pan. Mix the butter and chutney and spoon evenly over the bananas. Broil until browned and bubbly and the bananas are tender, about 8 minutes; serve.



From Homemade In A Hurry. Text copyright © 2006 by Andrew Schloss. Cover photograph copyright © 2006 by Noel Barnhurst. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.


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