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Indian Yogurt Cooler / Lassi |
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The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Indian Yogurt Cooler / Lassi recipe on the web!! INDIA: Lassi is India's answer to the North American milkshake, and a splendid and refreshing answer it is. It's also the perfect beverage to serve with hot and spicy food. (Contrary to popular believe, dairy products are much more effective than beer at extinguishing chile hellfire.) The rosewater and cardamom add a perfumed flavor you'll find exquisitely exotic. _ c plain yogurt, whole-milk _ 1/2 tbs sugar, or more to taste _ tsp rosewater ___ tsp cardamon, ground _ Ice cubes, cracked with a mallet _ tsp pistachio nuts, chopped and unsalted, for garnish Combine the yogurt, 1 1/2 tablespoons sugar, the rosewater, cardamom, and ice in a blender and blend until smooth. Taste for sweetening, adding sugar to taste. Pour into a tall glass, sprinkle the top with the chopped pistachios, and serve immediately. Recipe from The Barbecue! Bible by Steven Raichlen Copyright 2009 by Steven Raichlen. All rights reserved. Used by permission of Workman Publishing. Mango Nectar Peanut Punch Rosewater Cooler / Bandung Minted Limeade Mint Tea Afghan Yogurt Drink / Doh Persian Yogurt Drink / Dugh Vietnamese Iced Coffee Indian Yogurt Cooler / Lassi |
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