Versatile Beef Tacos

Serves: 4
Total Calories: 89


1 envelope taco seasoning mix
1/4 cup water
6-8 taco shells
shredded lettuce
chopped tomato
sliced olives
chopped onion
shredded Cheddar cheese
sour cream


Thaw beef mix and combine with taco seasoning and water in a saucepan. Bring to a boil reduce heat. Simmer, uncovered, until heated through. Spoon about 1/4 cup mixture into each warmed taco shell. Serve with favorite toppings.

Nutritional Facts:

Serves: 4
Total Calories: 89
Calories from Fat: 30

This Versatile Beef Tacos recipe is from the Freezer Recipes Cookbook. Download this Cookbook today.

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