Total Calories: 493
In a freezer bag, combine dressing, lemon juice, oregano, salt, and pepper. Toss in meat cubes and shake to coat. Seal, label, and freeze.
To serve, place thawed meat on skewers grill over medium coals 20-25 minutes. Turn occassionally. If desired, heat marinade to boiling and boil 5 minutes. Use to baste kabobs. Alternatively, brush with more Italian dressing.
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