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Garden Cottage Cheese Dressing |
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Print this Recipe
1/2 cup cottage cheese
1/2 cup mayonnaise
1/4 cup green bell peppers finely chopped
1/4 cup radishes finely chopped
1 tablespoon green onions finely chopped
1/2 teaspoon garlic salt
1/4 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon black pepper
3 drops hot pepper sauce
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In a small bowl, mix cottage cheese, mayonnaise, green pepper, radishes, green onion, garlic salt, salt, paprika, pepper and hot pepper sauce until blended. Cover and chill for 1 hour to develop flavor.
Serve over sliced tomatoes or cucumbers, or lettuce wedges.
Note: Can be used as a dip for raw vegetables or crackers. For a chunkier dip, use large curd cottage cheese.
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