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Cook'n with Betty Crocker 
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Savory Pull-Apart Bread |
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The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Savory Pull-Apart Bread recipe on the web!! 6 servings __ sun-dried tomatoes halves (not packed in oil) _ cups Original Bisquick® _ (8-ounce) package feta cheese, coarsely crumbled ___ cup milk ___ cup roasted red bell peppers (sweet from 7-ounce jar). Drained and finely chopped _ teaspoon chopped fresh or 1 teaspoon dried oregano leaves _ tablespoon chopped fresh or 1 teaspoon dried basil leaves _ clove garlic, finely chopped _ tablespoons olive oil or vegetable 1. Heat oven to 425°. Grease square pan, 9 x 9 x 2 inches. Cover dried tomatoes with boiling water. Let stand 10 minutes; drain. Finely chop tomatoes. 2. Mix Bisquick, tomatoes, half of the cheese and the milk in medium bowl until dough forms. Mix remaining cheese, the bell peppers oregano, basil, garlic and oil in small bowl. Drop half of the dough by tablespoonfuls closely together in irregular pattern in pan. Spoon half of the cheese mixture over dough. Drop remaining dough over cheese mixture. Top with remaining cheese mixture. 3. Bake about 20 minutes or until golden brown. Serve warm. HIGH ALTITUDE (3500 to 6500 feet): Use 2 1/4 cups Bisquick. Bake about 25 minutes. NUTRITION FACTS: 1 Serving:; Calories 325 (Calories from Fat 170); Fat 19g (Saturated 8g); Cholesterol 35mg; Sodium 1060mg; Carbohydrate 30g (Dietary Fiber 1g); Protein 10g % DAILY VALUE:; Vitamin A 12%; Vitamin C 24%; Calcium 0%; Iron 10% DIET EXCHANGES:; 1 1/2 Starch; 1 Vegetable; 4 Fat BETTY'S TIP: Using kitchen scissors makes the task of chopping dried tomatoes much easier. Try cutting them before soaking in boiling water. From "Betty Crocker's Bisquick Cookbook." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Hot 'n' Spicy Chicken Drummies Apricot-Glazed Coconut-Chicken Bites Apricot Glaze Mini Chinese Chicken Snacks Steamed Beef Dumplings Soy Dipping Sauce Sesame Pork Strips Sausage-Cheese Balls Crab Cakes Creamy Tuna Garden Wedges Pesto Appetizer Squares Mexican Cheese Snacks String Cheese Sticks Zucchini Bites Beer-Battered Onion Rings with Cajun Dipping Sauce Cajun Dipping Sauce Biscuits BISCUIT QUICK TIPS Savory Pull-Apart Bread Triple Cheese Flatbread Pepperoni-Cheese Breadsticks Corn Bread Sticks |
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