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Blue Cheese Burgers

Serves: 4

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Blue Cheese Burgers recipe on the web!!

PREP: 10 MIN * GRILL: 20 MIN * 4 SERVINGS


   _ pound ground turkey
   ___ cup mayonnaise or salad dressing
   _ ounces crumbled blue cheese
   _ onion or plain hamburger buns, split
   _ medium red onion, sliced, if desired


Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat. Mix turkey, mayonnaise and blue cheese. Shape mixture into 4 patties, about 3/4 inch thick.

Cover and grill patties 4 to 5 inches from medium heat 15 to 20 minutes, turning once, until turkey is no longer pink in center. Serve burgers on buns with onion slices.

1 SERVING: Calories 485 (Calories from Fat 250); Fat 28g (Saturated 9g); Cholesterol 105mg; Sodium 790mg; Carbohydrate 25g (Dietary Fiber 2g); Protein 35g
% DAILY VALUE: Vitamin A 8%; Vitamin C 0%; Calcium 22%; Iron 14%
DIET EXCHANGES: 1 Starch, 4 Lean Meat, 2 Vegetable, 3 Fat

Betty's Tip
Attention, blue cheese lovers! These burgers stay very moist and flavorful. Try topping them with crisp cooked bacon.

From "Betty Crocker Best Chicken Cookbook." Text Copyright 1999 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.



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