5 Day Meal Plan

    Rose Turnbow
    Weekly Newsletter Contributor since 2014
    Email the chef! rose@dvo.com

DoveTailing Tips

Cook 3-4 extra turkey legs to have leftovers to make 2 cups of shredded turkey to use in Creamy Turkey Tetrazzini on Day 4.

Prepare 6 extra ears of corn and grill as directed. Cut off kernels when cool and use in Roasted Corn and Tomato Salad on Day 3.

DoveTailing Tips

When preparing the vegetables for Turkey Tetrazzini, make preparations for the Summer Chowder on Day 5. Chop 2 extra stalks of celery and dice 2 carrots to have ready for the Chowder.

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