Total Calories: 531
Cook tortellini according to package directions; add broccoli to cooking water for last 3 minutes of cooking time. Drain. Meanwhile, in a skillet over medium heat, simmer undrained tomatoes for 5 minutes. Stir in cream cheese and seasoning. Cook, stirring often, for 2 to 3 minutes, until cream cheese is melted and mixture is well blended. Add tortellini mixture to tomato mixture; toss lightly. Sprinkle with Parmesan cheese.
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