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Fort Knox Pie

Serves: 8

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Fort Knox Pie recipe on the web!!

Expensive to make, but great tasting


   _ packet gelatin
   ___ cup water
   _ pint whipping cream
   _ ounces semisweet chocolate chips
   _ eggs
   1 teaspoon vanilla extract
   __ caramels candy
   _ tablespoons butter
   _ cups chocolate wafers crumbs
   ___ cup
   ___ cup butter


Combine cookie crumbs, pecans and 1/2 cup melted butter or margarine.
-Press into 9-inch pie pan and up sides to form high rim.
-Bake at 350 for 10 minutes: cool.
In small saucepan, sprinkle gelatin over water: let stand 1 minute.
Stir over low heat untill completely dissolved.
-Stir in 1 cup cream. Bring to a boiling point: add to blender with chocolate
-Process till chocolate is melted. While processing, add 1/2 cup cream, eggs and vanilla: process till blended
-Pour into bowl and chill until thickened, about 15 minutes
In a small saucepan, combine caramels, 1/4 cup cream and butter. Simmer, stirring occasionaly, till caramels are melted.
-Pour onto crust.
-Let cool 10 minutes
With whisk or spoon, beat gelatin mixture till smooth. Pour into crust: chill till firm.


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