Total Calories: 661
Yield: 18 - 20 appetizers
Blend all ingredients, except steak, for marinade. In shallow pan, place meat strips and cover with marinade. Marinate steaks 20 minutes, turning to coat. Thread strips of meat on pre-soaked bamboo skewers (to prevent burning). Brush with marinade. Broil quickly on hibachi or grill over hot coals until done, approximately 5 minutes, turning and basting.
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