Total Calories: 205
Sprinkle cut edges of avocado with lemon or lime juice. Combine all remaining ingredients except lettuce and toss lightly. Mound in avocado halves. Set each on lettuce-lined plate. Cover and chill until ready to serve.
Fun Fact: Avocados are sold unripened; allow a few days for them to ripen before you use them. You can speed up the ripening process by putting the avocado in a brown paper bag. When puréed with a little lemon juice, they can be frozen in an airtight container for later use. Avocados have been grown in California since 1871.
This Shrimp-Filled Avocado Shells recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
"Your software is the best recipe organizer and menu planner out there!"
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.