Graham Cracker Crust

Serves: 8
Total Calories: 108


1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/4 cup polyunsaturated margarine, melted


Combine the graham cracker crumbs, sugar and melted margarine. Press firmly against the bottom and sides of a 9-inch pie plate.

Bake for 10 minutes at 350 degrees. Cool before filling.

Nutritional Facts:

Serves: 8
Total Calories: 108
Calories from Fat: 18

This Graham Cracker Crust recipe is from the The Happy Heart Cookbook Cookbook. Download this Cookbook today.

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