Serves: 5
Preheat the oven to 350°F. Spoon out all of the ingredients except for the graham cracker crumbs. Place the crumbs in a medium-sized bowl, and combine with the melted butter, stirring with a fork. Transfer the mixture to an ungreased 13-x-9-inch baking pan, and use the back of a fork to press firmly over the bottom and slightly up the sides. Stir the remaining jar ingredients to combine, and sprinkle evenly over the crumb mixture. Then pour the sweetened condensed milk evenly over all. Bake for 25 to 30 minutes, or until the edges are light brown in color. Cool completely in the pan before cutting into bars. Serve immediately, or refrigerate in an airtight container for up to 1 week.
This _Magic Cookie Bars recipe is from the The Mason Jar Cookie Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
