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Beef Stew |
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The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Beef Stew recipe on the web!! _ pounds boneless beef chuck or stew meat cut in 1" cubes ___ cup flour _ 1/2 teaspoons salt ___ teaspoon black pepper _ 1/2 cups beef broth _ teaspoon worcestershire sauce _ garlic clove, minced _ bay leaf _ teaspoon paprika _ carrots sliced _ potatoes diced _ onions chopped _ celery stalk, sliced _ teaspoons kitchen bouquet (optional) Place meat in crock pot. Mix flour, salt and pepper and pour over meat; stir to coat meat with flour. Add remaining ingredients and stir to mix well. Cover and cook on LOW (200 degrees) for 10 to 12 hours, or HIGH (300 degrees) for 4 to 6 hours. Stir stew thoroughly before serving. Barbecued Beef Brisket Beef and Pork Bbq Busy Day Beef Stew Cabbage Rolls Chili Con Carne Cholent Cider-Simmered Eye of Round Classic Swiss Steak Corned Beef and Cabbage Crock-Pot Chili Con Carne Crocked Curried Beef Crockpot Steak Soup Crockpot Swiss Cube Steaks English Beef Pot Pie Old Mexico Chili Oven Barbecued Steaks Pot Au Feu Round Steak Italiano Short Ribs of Beef Skirt Steak in Cream Gravy Sloppy Joes Slow Cooked Pepper Steak Tender Meatballs in Mushroom Gravy Trisha's Beef Fajitas Vegetable Stuffed Round Steak Crockpot-Barbeque Beef or Pork Beef Stew |
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