Sweet Crepes

Serves: 6
Total Calories: 215


4 large eggs
2 cups whole milk
1 tablespoon sugar
2 cups all-purpose flour
1 teaspoon vanilla
salad oil for greasing the pan


1. Crack eggs into bowl and put them in the container of the blender or food processor.
2. Add the milk, sugar, flour, and vanilla.
3. Blend on a low speed until the ingredients are thoroughly mixed and the batter is smooth.
4. Scrape down the sides with rubber spatula. The batter should be the consistency of heavy cream.
5. Add water or flour to thin or thicken the batter if necessary.
6. Pour the batter through a strainer into a small pitcher or 4 cup liquid measuring cup.
7. If possible, refridgerate the batter, covered with plastic wrap, for 60 minutes.

Nutritional Facts:

Serves: 6
Total Calories: 215
Calories from Fat: 33

This Sweet Crepes recipe is from the Cook'n with Crepes Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.