Beef Cider Stew: The Best Beef Cider Stew Recipe from Cook'n

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	Beef Cider Stew

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   1 pound lean beef cut into 1" cubes
   1/2 cup flour
   1 1/2 teaspoons garlic salt
   1/2 teaspoon pepper
   3 cups apple cider
   1/2 teaspoon pepper
   1 cup water
   4 sliced carrots
   4 potatoes cut into cubes
   1 tablespoon oil
   1 teaspoon salt
   1 bay leaf
   1 cup chopped onions
   3 stalks sliced celery

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Toss beef with flour garlic salt and pepper and brown in oil. Stir in apple cider, water and seasonings. Cover. Simmer about 35 minutes. Add vegetables. Simmer for 1 hour until tender.

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