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Apple Stuffed Pork Chops |
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Serves: 6 Print this Recipe, pork chop, cut 2 inches thick 1 teaspoon salt 1/2 teaspoon pepper 1/4 cup butter 1/2 cup chopped onions 1 1/2 cups dry bread crumbs 1 green apple 1/2 cup raisins 1/4 teaspoon cinnamon 3 tablespoons water
Split the chops through the middle leaving meat attached to the bone. Open and pound both sides thin with a mallet. Season the chops with 1/2 t. salt and 1/4 t. pepper. Saute the onion and bread crumbs in butter in a heavy skillet. Add the apple slices, raisins, remaining salt, cinnamon, and water. Mix together well and spread the dressing in even portions on the chops. Fold over and fasten with toothpicks or tie with a string. Heat oven to 350 degrees and bake for 1 1/2 hours or until tender. Turn once during baking time and drain off excess fat. Apple Salsa Grilled Chicken Teriyapple Chicken Apple Chicken Stir Fry Turkey Apple Sandwich Beef Cider Stew Chicken Apple Stew Garlic, Apple, Pork Chops Spiced Ham And Yams Apple Juice Pork Chops |
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