Heat oil in a large skillet over medium heat. Add zucchini and onion; cook and stir 5 minutes, or until onion is tender. Remove from heat. Stir in stuffing mix, water and cheese until well blended; cover and set side. Carefully loosen skin on leg quarters to form a pocket; fill evenly with stuffing mixture. Arrange skin-side up in a greased shallow baking pan. Bake at 400 degrees for 45 to 50 minutes, or until chicken juices run clear when pierced.
Tip: No peeking! When baking, every time the oven door is opened, the temperature drops 25 degrees.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.