Stir together all ingredients except garnish in a large stockpot. Simmer over medium heat for 30 minutes. Spoon individual portions over corn or tortilla chips. Garnish as desired with shredded cheese, sour cream and guacamole.
Tip: A simmering stew or chili is so easy to prepare and always welcomed by guests. Pass a basket of warm bread or tortillas, sit back and enjoy your company!
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